Food & Wine Magazine
“Food Finds”
Love Italian-Style— a great pasta Bolognese recipe brought one couple together—and not too many months later, a food business was born.
–After meeting in a Boston park, Milanese-born Volpati-Kedra (Paolo) convinced Edick (Tessa) to come home with him so he could cook her that family recipe—and they married within a year. At their dinner parties, friends asked to buy their pasta sauce so often that they launched the line of seven sauces in 2000 in Somerville, Massachusetts.
–Volpati-Kedra insists on chopping the onions by hand and plucking the herbs leaf by leaf. Each jar of sauce is made with such emotion, he says, that people can feel the love when they taste it.
Food & Wine Magazine